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Welcome to Kipos Greek Taverna

Tradition

In a manner of simply enjoying flavors, and forgetting the formalities, people come together to share bites, drinks and stories

Quality

Mirroring Fresh + Robust Village Foods Cooked in Wood-Burning Ovens, Honoring Old + Modern Recipes Alike

Our Menus

Philosophy

Sharing food around the table is one of the greatest expressions of love

Our Story

Journey

A reflection of owner, Giorgio Bakatsias, childhood, Kipos transports you to Greece without a passport